Cauliflower Cheese

Name: Cauliflower Cheese
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 57 grams butter; 1 medium cauliflower (approx 1lb/450g); 50 grams cheddar cheese, grated plus extra for sprinkling on top; 57 grams all-purpose flour; 4 servings fresh ground pepper; 1 pint milk; 1 teaspoon mustard powder (optional); 1 large pinch salt

Cauliflower Cheese is a vegetarian side dish. This recipe makes 4 servings with 283 calories, 9g of protein, and 20g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up ground pepper, salt, cheddar cheese, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 50 minutes.