Cauliflower and Broccoli With Roasted Garlic

Name: Cauliflower and Broccoli With Roasted Garlic
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 1 bunch broccoli, approximately 3/4 pound, cut into 1 1/2-inch florets; 1 head cauliflower, approximately 3/4 lb, cut into 1 1/2-inch florets; 1 teaspoon chili oil (i used chili oil) (optional); 2 smalls garlic heads, cloves separated and peeled; 2 teaspoons extra-virgin olive oil, divided; 4 servings salt and pepper

Cauliflower and Broccoli With Roasted Garlic is a gluten free, whole 30, and vegan side dish. One portion of this dish contains roughly 7g of protein, 4g of fat, and a total of 116 calories. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up broccoli, cauliflower, garlic heads, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour.