Cauliflower and Bacon Soup With Mustard Cheese Toasties

Name: Cauliflower and Bacon Soup With Mustard Cheese Toasties
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 8 slices streaky bacon; 1 small cauliflower, cut into florets, leaves sliced; 100 grams gruyere or 100 g cheddar cheese, grated; 8 slices french bread; 300 milliliters milk (1/2 pint); 4 teaspoons prepared mustard; 1 large onion, chopped; 2 potatoes, chopped; 2 Tbsps vegetable oil; 600 milliliters vegetable stock (1 pint)

Cauliflower and Bacon Soup With Mustard Cheese Toasties might be just the main course you are searching for. This recipe serves 4. One serving contains 851 calories, 33g of protein, and 38g of fat. This recipe covers 32% of your daily requirements of vitamins and minerals. It will be a hit at your Autumn event. Head to the store and pick up bread, cauliflower, milk, and a few other things to make it today. To use up the french bread you could follow this main course with the French Bread Pudding as a dessert. From preparation to the plate, this recipe takes roughly 30 minutes.