Carrots & Potatoes Roasted w/ Onion and Garlic

Name: Carrots & Potatoes Roasted w/ Onion and Garlic
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 4
Cuisine: Global
Ingredients: 6 Tbsps butter, melted; 5 larges carrots, cut diagonally into 1/2 inch slices (or use baby carrots); 2 cloves garlic, diced; 4 servings salt & pepper; 1 medium vidalia onion, cut into eighths; 4 mediums white potatoes, cut into bite-sized chunks

Carrots & Potatoes Roasted w/ Onion and Garlic might be just the side dish you are searching for. One portion of this dish contains roughly 6g of protein, 17g of fat, and a total of 309 calories. This recipe serves 4. From preparation to the plate, this recipe takes roughly 1 hour and 20 minutes. A mixture of butter, carrots, garlic, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free and vegetarian diet.