Carrots And Brussels Sprouts

Name: Carrots And Brussels Sprouts
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 340 grams baby carrots; 340 grams Brussels sprouts, trimmed and quartered; 2 teaspoons chopped fresh tarragon; 2 Tbsps olive oil or butter; 6 servings Salt and pepper to taste

Carrots And Brussels Sprouts is a gluten free, primal, and whole 30 side dish. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 6. One serving contains 87 calories, 2g of protein, and 5g of fat. A mixture of baby carrots, salt and pepper, tarragon, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 45 minutes.