Carrot Cake Extraordinaire

Name: Carrot Cake Extraordinaire
Prep time: 2 h 40 min
Cook time: 2 h 40 min
Total time: 2 h 40 min
Yield: 16
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 1 teaspoons baking soda; 118 milliliters buttermilk; 6 Tbsps canola oil; 1 Tbsp light corn syrup; 2 larges egg whites; 2 larges eggs; 710 milliliters all-purpose flour; 237 milliliters fruit puree fat replacement; 118 milliliters pecans or walnuts, toasted (see Tip); 1 teaspoons salt; 473 milliliters sugar; 1 teaspoon vanilla extract

Carrot Cake Extraordinaire is a vegetarian dessert. This recipe makes 16 servings with 279 calories, 4g of protein, and 9g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. Easter will be even more special with this recipe. If you have salt, egg whites, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 2 hours and 40 minutes.