Carpetbag Steak

Name: Carpetbag Steak
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp olive oil; 12 rock oysters; 6 new york strip steaks; 2 Tbsps teriyaki sauce

Carpetbag Steak might be just the main course you are searching for. This recipe makes 6 servings with 497 calories, 46g of protein, and 34g of fat each. This recipe covers 23% of your daily requirements of vitamins and minerals. Not Head to the store and pick up teriyaki sauce, rock oysters, new york strip steaks, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It is perfect for valentin day. It is a good option if you're following a gluten free, dairy free, fodmap friendly, and whole 30 diet. From preparation to the plate, this recipe takes about 15 minutes.

Ingredients

Servings:

1Tbsp

olive oil 12

rock oysters 6

new york strip steaks 2Tbsps

teriyaki sauce

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Pinot Grigio, Gruener Veltliner, and Pinot Noir are my top picks for Fish. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The GIFFT by Kathie Lee Gifford Pinot Grigio with a 4.8 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.