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Caramelized Onion and Turkey Sausage Pizza

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Caramelized Onion and Turkey Sausage Pizza

Caramelized Onion and Turkey Sausage Pizza

The recipe Caramelized Onion and Turkey Sausage Pizza could satisfy your Mediterranean craving in around 1 hour and 5 minutes. This recipe serves 6. This main course has 269 calories, 17g of protein, and 11g of fat per serving. Head to the store and pick up kosher salt, sugar, pizza dough, and a few other things to make it today. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert.

Instructions

1
Place Pizza Dough on a large sheet of parchment paper. Cover with a damp towel; let rise in a warm place (85), free from drafts, 45 minutes.
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Pizza DoughPizza Dough
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Baking PaperBaking Paper
2
Preheat oven to 50
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OvenOven
3
While dough rises, heat a large nonstick skillet over medium-high heat.
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DoughDough
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Frying PanFrying Pan
4
Add oil; swirl to coat.
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Cooking OilCooking Oil
5
Add onion; cook 5 minutes, stirring frequently.
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OnionOnion
6
Sprinkle with sugar and salt. Continue cooking 15 to 20 minutes or until deep golden brown, stirring frequently.
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SugarSugar
SaltSalt
7
Remove casings from sausage. Cook sausage in a large nonstick skillet over medium-high heat until browned, stirring to crumble.
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SausageSausage
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Frying PanFrying Pan
8
Drain well.
9
Roll dough into a 12-inch circle on parchment paper. Crimp edges of dough with fingers to form a rim. Slide dough and parchment paper onto a large baking sheet.
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DoughDough
RollRoll
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Baking PaperBaking Paper
Baking SheetBaking Sheet
10
Place on bottom rack in oven.
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OvenOven
11
Bake at 500 for 5 minutes.
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OvenOven
12
Spoon Pizza Sauce onto crust, spreading to rim. Top with cheese, onion, and sausage.
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Pizza SaucePizza Sauce
SausageSausage
CheeseCheese
CrustCrust
OnionOnion
13
Bake an additional 10 minutes or until crust is golden and cheese melts.
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CheeseCheese
CrustCrust
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OvenOven
14
Remove from oven; let stand 5 minutes.
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OvenOven
15
Cut into wedges.
16
Note: If using refrigerated Pizza Dough, let dough rise as directed in step 1 for 1 hour. Proceed as directed in recipe.
Ingredients you will need
DoughDough
DifficultyExpert
Ready In1 h, 5 m.
Servings6
Health Score3
CuisinesMediterraneanItalianEuropean
Dish TypesLunchMain CourseMain DishDinner
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