Caramel-Toffee Dip
Caramel-Toffee Dip might be just the hor d'oeuvre you are searching for. This gluten free recipe serves 12. One portion of this dish contains around 1g of protein, 4g of fat, and a total of 121 calories. The Super Bowl will be even more special with this recipe. A mixture of vanillan extract, brown sugar, nonfat greek yogurt, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Combine yogurt, sour cream, brown sugar, and vanilla. Stir in 5 tablespoons toffee bits. Top with 1 tablespoon toffee bits.