Caramel Pecan Squares

Caramel Pecan Squares
Caramel Pecan Squares might be just the side dish you are searching for. One serving contains 260 calories, 3g of protein, and 15g of fat. This recipe serves 12. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up salt, brown sugar, flour, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 50 minutes.

Instructions

1
Adjust oven rack to middle position and preheat oven to 350°F. Prepare a 8- by 8-inch baking pan with butter or non-stick cooking spray. In a small bowl, whisk together flour, baking powder, and salt to combine.
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Baking PowderBaking Powder
Cooking SprayCooking Spray
ButterButter
All Purpose FlourAll Purpose Flour
SaltSalt
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Baking PanBaking Pan
WhiskWhisk
BowlBowl
OvenOven
2
Place butter and sugar in a medium saucepan over medium high heat. Stir until melted and smooth.
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ButterButter
SugarSugar
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Sauce PanSauce Pan
3
Let cool 10 minutes.
4
Whisk in egg. Stir in flour mixture. Stir in vanilla.
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VanillaVanilla
All Purpose FlourAll Purpose Flour
EggEgg
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WhiskWhisk
5
Pour dough into baking pan and smooth evenly with a spatula. Cover top with pecans.
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PecansPecans
DoughDough
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SpatulaSpatula
6
Bake until a cake tester comes out clean, about 30 minutes.
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OvenOven
7
Let cool in pan for 15 minutes then cut into twelve squares.
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Frying PanFrying Pan
DifficultyHard
Ready In50 m.
Servings12
Health Score1
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