Caramel Frosting IV

Name: Caramel Frosting IV
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 237 milliliters packed brown sugar; 118 milliliters butter; 710 milliliters sifted confectioners sugar; 6 Tbsps milk; 0 teaspoons salt

Caramel Frosting IV is a gluten free and vegetarian recipe with 3 servings. This frosting has 1035 calories, 1g of protein, and 32g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of milk, butter, salt, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 45 minutes.