Caramel Corn Puffs

Name: Caramel Corn Puffs
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 18
Cuisine: American
Ingredients: 1 teaspoons baking soda; 440 grams packed brown sugar; 227 grams butter, cubed; 171 grams dark corn syrup; 227 grams package popped popcorn; 1 teaspoon vanilla extract

If you want to add more American recipes to your recipe box, Caramel Corn Puffs might be a recipe you should try. This gluten free and lacto ovo vegetarian recipe serves 18. This hor d'oeuvre has 353 calories, 2g of protein, and 11g of fat per serving. Head to the store and pick up corn syrup, brown sugar, brown sugar, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 10 minutes.

Instructions

Place popcorn in a large bowl and set aside. In a large saucepan, combine the brown sugar, butter and corn syrup; bring to boil over medium heat, stirring constantly.

Ingredients you will need

Brown Sugar