Caramel-cider Dipped Apples

Name: Caramel-cider Dipped Apples
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Global
Ingredients: 118 milliliters apple cider; 16 smalls apples, washed and chilled; 16 wooden craft sticks; 118 milliliters light corn syrup; 473 milliliters half and half; 0 teaspoons salt; 473 milliliters sugar; 2 teaspoons vanilla extract

Caramel-cider Dipped Apples might be just the hor d'oeuvre you are searching for. One serving contains 346 calories, 7g of protein, and 10g of fat. This recipe serves 16. If you have apple cider, salt, corn syrup, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes.