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Caramel-Chocolate Apple Fondue

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Caramel-Chocolate Apple Fondue

Caramel-Chocolate Apple Fondue

Need a gluten free side dish? Caramel-Chocolate Apple Fondue could be a super recipe to try. One portion of this dish contains around 4g of protein, 5g of fat, and a total of 224 calories. This recipe serves 4. Head to the store and pick up apples, caramel topping, peanuts, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 10 minutes.

Instructions

1
Place caramel topping, chocolate syrup and peanuts in individual small bowls; place bowls in center of large platter. Surround bowls with apple chunks. Spear apple chunks with toothpicks.
Ingredients you will need
Caramel SauceCaramel Sauce
Chocolate SyrupChocolate Syrup
PeanutsPeanuts
AppleApple
Equipment you will use
ToothpicksToothpicks
BowlBowl
2
To eat, dip apple chunks in caramel, then in chocolate and peanuts.
Ingredients you will need
ChocolateChocolate
CaramelCaramel
PeanutsPeanuts
AppleApple
DipDip
DifficultyEasy
Ready In10 m.
Servings4
Health Score4
Gluten Free
DietsGluten Free
Dish TypesSide Dish
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