Caramel Apple Fluff

Name: Caramel Apple Fluff
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Global
Ingredients: 237 milliliters chopped apple; 59 milliliters instant butterscotch pudding mix; 59 milliliters chopped dry roasted peanuts; 59 milliliters miniature marshmallows; 113 grams snack-size cup pineapple tidbits; 177 milliliters whipped topping

Caramel Apple Fluff could be just the gluten free and dairy free recipe you've been looking for. One portion of this dish contains approximately 6g of protein, 13g of fat, and a total of 270 calories. This recipe serves 2. This recipe covers 7% of your daily requirements of vitamins and minerals. Halloween will be even more special with this recipe. From preparation to the plate, this recipe takes around 10 minutes. A mixture of apple, butterscotch pudding mix, snack-size cup pineapple tidbits, and a handful of other ingredients are all it takes to make this recipe so flavorful. Caramel Apple Fluff + $200 Gift Card and SnapDragon Prize Pack Giveaway, Salted Caramel Pumpkin Fluff Pie, and Apple Oatmeal Bars with Cinnamon Caramel Sauce {& an awesome caramel apple dip!} are very similar to this recipe.

Instructions

In a small bowl, combine pudding mix and pineapple.

Ingredients you will need

Pudding Mix

Pineapple

Equipment you will use

Bowl

Add the apple, marshmallows and peanuts. Fold in whipped topping. Chill until serving.

Ingredients you will need

Whipped Topping

Marshmallows

Peanuts

Apple

Equipment

Bowl

Ingredients

Servings:

237milliliters

chopped apple 59milliliters

instant butterscotch pudding mix 59milliliters

chopped dry roasted peanuts 59milliliters

miniature marshmallows 113grams

snack-size cup pineapple tidbits 177milliliters

whipped topping

Recommended wine: Cream Sherry, Port, Moscato Dasti

Cream Sherry, Port, and Moscato d'Asti are great choices for Candy Apple. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.