Cantonese Brown Sauce

Name: Cantonese Brown Sauce
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 1
Cuisine: Global
Ingredients: 177 milliliters meat drippings or beef broth (beef bouillon cubes can be used); 1 Tbsp cornstarch, dissolved in; 4 teaspoons oyster sauce; 1 teaspoon dark soy sauce; 1 teaspoons sugar; 2 Tbsps cold water

Cantonese Brown Sauce might be just the sauce you are searching for. One portion of this dish contains approximately 3g of protein, 0g of fat, and a total of 67 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 1. A mixture of soy sauce, cornstarch, oyster sauce, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 20 minutes. It is a good option if you're following a gluten free, dairy free, and pescatarian diet.