Cantaloupe Pie I

Name: Cantaloupe Pie I
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons butter flavored extract; 1 Tbsp butter; 1 cantaloupe; 0 teaspoons cream of tartar; 3 egg whites; 3 egg yolks; 8 Tbsps all-purpose flour; 1 9-inch (9 inch) pie crust, baked; 0 teaspoons salt; 2 Tbsps water; 118 milliliters white sugar

Cantaloupe Pie I requires roughly 1 hour and 30 minutes from start to finish. This recipe makes 8 servings with 255 calories, 5g of protein, and 10g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. A mixture of egg yolks, butter, egg whites, and a handful of other ingredients are all it takes to make this recipe so delicious. It works well as a very reasonably priced dessert.