Candy Strawberries
You can never have too many hor d'oeuvre recipes, so give Candy Strawberries a try. This recipe serves 24. One serving contains 89 calories, 2g of protein, and 3g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of vanillan extract, coconut, strawberry jell-o, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Combine gelatin, pecans, and coconut. Stir in milk and vanilla; mix well. Chill one hour.
Roll in red sugar; tint sliced almonds with green food coloring and insert in top of "berries" to form leaves.