Candied Walnut Gorgonzola Salad

Name: Candied Walnut Gorgonzola Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters dried cranberries; 118 milliliters gorgonzola, crumbled; 710 milliliters mixed greens; 59 milliliters sugar; 1 Tbsp raspberry vinaigrette dressing; 118 milliliters walnut halves

You can never have too many side dish recipes, so give Candied Walnut Gorgonzola Salad a try. This gluten free and vegetarian recipe serves 4. One portion of this dish contains approximately 6g of protein, 16g of fat, and a total of 263 calories. From preparation to the plate, this recipe takes around 15 minutes. If you have raspberry vinaigrette dressing, gorgonzola, walnut halves, and a few other ingredients on hand, you can make it.