Canadian Bacon-Pineapple Pinwheels

Canadian Bacon-Pineapple Pinwheels
You can never have too many side dish recipes, so give Canadian Bacon-Pineapple Pinwheels a try. This recipe makes 12 servings with 95 calories, 3g of protein, and 7g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up original mix, milk, mozzarella cheese, and a few other things to make it today. It is a good option if you're following a gluten free and primal diet. From preparation to the plate, this recipe takes approximately 35 minutes.

Instructions

1
Heat oven to 37
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OvenOven
2
Spray cookie sheet with cooking spray. Stir Bisquick mix and milk until soft dough forms.
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Cooking SprayCooking Spray
Baking MixBaking Mix
CookiesCookies
DoughDough
MilkMilk
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Baking SheetBaking Sheet
3
Place dough on surface generously dusted with Bisquick mix; gently roll in Bisquick mix to coat. Shape into a ball; knead 10 times.
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Baking MixBaking Mix
DoughDough
RollRoll
4
Roll dough into 15x10-inch rectangle.
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DoughDough
RollRoll
5
Layer pineapple, bacon and cheese on rectangle to within 1 inch of edges. Fold in each 10-inch side of rectangle 1 inch. Beginning at 15-inch side, tightly roll up rectangle; pinch edge into roll to seal.
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PineapplePineapple
CheeseCheese
BaconBacon
RollRoll
6
Cut into 12 slices.
7
Place on cookie sheet.
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CookiesCookies
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Baking SheetBaking Sheet
8
Bake 16 to 18 minutes or until light golden and cheese is melted.
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CheeseCheese
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OvenOven
9
Mix butter and garlic powder; brush over warm pinwheels.
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Garlic PowderGarlic Powder
ButterButter
10
Serve with spaghetti sauce.
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Pasta SaucePasta Sauce
DifficultyHard
Ready In35 m.
Servings12
Health Score0
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