Campbell's Smothered Pork Chops

Name: Campbell's Smothered Pork Chops
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 414 milliliters swanson beef broth; 6 bone-in pork chops, 1/2-inch thick; 2 Tbsps cornstarch; 0 teaspoons ground black pepper; 1 medium onion, sliced

Campbell's Smothered Pork Chops might be just the main course you are searching for. Watching your figure? This gluten free and dairy free recipe has 311 calories, 36g of protein, and 15g of fat per serving. This recipe serves 6. A mixture of swanson beef broth, onion, cornstarch, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the cornstarch you could follow this main course with the Chocolate Cornstarch Pudding as a dessert.

Ingredients

Servings:

414milliliters

swanson beef broth 6

bone-in pork chops, 1/2-inch thick 2Tbsps

cornstarch 0teaspoons

ground black pepper 1medium

onion, sliced

Recommended wine: Chardonnay, Pinot Noir, Riesling

Pork Chops can be paired with Chardonnay, Pinot Noir, and Riesling. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. One wine you could try is Antica Chardonnay (Mountain Select). It has 4.5 out of 5 stars and a bottle costs about 29 dollars.