California Taco Dip

Name: California Taco Dip
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 10
Cuisine: Mexican
Ingredients: 3 larges avocados, peeled and pitted; 64 grams sliced black olives, drained; 2 chopped green onion tops; 1 teaspoon lemon juice; 2 Tbsps mayonnaise; 454 grams refried beans; 112 grams shredded Mexican blend cheese; 230 milliliters sour cream; 35 grams package taco seasoning mix (such as Lawrys®); 2 tomatoes, seeded and diced

The recipe California Taco Dip can be made in about 2 hours and 20 minutes. For $1.2 per serving, you get a hor d'oeuvre that serves 10. One portion of this dish contains around 7g of protein, 20g of fat, and a total of 253 calories. A mixture of avocados, lemon juice, cream, and a handful of other ingredients are all it takes to make this recipe so yummy. This recipe is typical of Mexican cuisine. It is perfect for The Super Bowl. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. California Taco Chili Bake, California Fresh Fruit Dip, and Californian Avocado White Bean Dip are very similar to this recipe.

Instructions

In a bowl, mash the avocados and mix in the lemon juice. In a separate bowl, mix the sour cream, mayonnaise, and taco seasoning.

Ingredients you will need

Taco Seasoning Mix

Lemon Juice

Mayonnaise

Sour Cream

Avocado

Equipment you will use

Bowl

Spread the refried beans over the bottom of a large serving platter or bowl. Top with avocado mixture.

Ingredients you will need

Refried Beans

Avocado

Spread

Equipment you will use

Bowl

Spread sour cream mixture over the avocado, and sprinkle with cheese.

Ingredients you will need

Sour Cream

Avocado

Cheese

Spread

Layer cheese with green onions (just the green part), then tomatoes, and top with the olives. Cover, and chill in the refrigerator 2 to 4 hours before serving.

Ingredients you will need

Green Onions

Tomato

Cheese

Olives

Equipment

Bowl

Ingredients

Servings:

3larges

avocados, peeled and pitted 64grams

sliced black olives, drained 2

chopped green onion tops 1teaspoon

lemon juice 2Tbsps

mayonnaise 454grams

refried beans 112grams

shredded Mexican blend cheese 230milliliters

sour cream 35grams

package taco seasoning mix (such as Lawry's®)2

tomatoes, seeded and diced

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Barefoot Cellars Riesling Wine with a 5 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.