California Dream Bars

Name: California Dream Bars
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 16
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 220 grams brown sugar; 220 grams brown sugar; 85 grams flaked coconut; 85 grams flaked coconut; 2 eggs; 2 Tbsps all-purpose flour; 114 milliliters margarine, melted; 0 teaspoons salt; 1 teaspoon vanilla extract; 117 grams chopped walnuts

The recipe California Dream Bars can be made in approximately 1 hour. This dairy free recipe serves 16. This hor d'oeuvre has 198 calories, 2g of protein, and 14g of fat per serving. Head to the store and pick up baking powder, flour, margarine, and a few other things to make it today. If you like this recipe, take a look at these similar recipes: Dream Bars, Dream Bars, and Dream Bars.

Instructions

Preheat the oven to 375 degrees F (190 degrees C). Grease an 8x8 inch square baking pan.

Equipment you will use

Baking Pan

Oven

In a medium bowl, stir together 1/2 cup brown sugar and 1 cup flour. Stir in the melted margarine and vanilla until well blended. Press into the bottom of the prepared pan.

Ingredients you will need

Brown Sugar

Margarine

Vanilla

All Purpose Flour

Equipment you will use

Bowl

Frying Pan

Bake for 15 minutes in the preheated oven. Prepare the filling while the crust bakes. In a medium bowl, beat eggs until light and foamy. Blend together the brown sugar, flour, baking powder and salt; stir into the eggs.

Ingredients you will need

Baking Powder

Brown Sugar

Crust

All Purpose Flour

Egg

Salt

Equipment you will use

Oven

Bowl

Mix in the walnuts and coconut.

Ingredients you will need

Coconut

Walnuts

Pour over the crust and return to the oven.

Ingredients you will need

Crust

Equipment you will use

Oven

Bake for 15 more minutes in the preheated oven, until set. When cool, cut into squares. Dust with confectioners' sugar.

Ingredients you will need

Powdered Sugar

Equipment you will use

Oven

Equipment

Ingredients

Servings:

1teaspoons

baking powder 220grams

brown sugar 220grams

brown sugar 85grams

flaked coconut 85grams

flaked coconut 2

eggs 2Tbsps

all-purpose flour 114milliliters

margarine, melted 0teaspoons

salt 1teaspoon

vanilla extract 117grams

chopped walnuts

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are great choices for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is NV Ruinart , Wine. It has 5 out of 5 stars and a bottle costs about 89 dollars.