Calico Pepper Salad

Name: Calico Pepper Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 10
Cuisine: Global
Ingredients: 56 milliliters canola oil; 1 Tbsp minced fresh basil or 1 teaspoon dried basil; 1 medium each medium green, sweet yellow, sweet red and purple pepper, julienned; 1 Dash pepper; 1 small red onion, julienned; 0 teaspoons salt, optional; 1 Tbsp sugar; 85 milliliters vinegar

Calico Pepper Salad

Calico Pepper Salad might be a good recipe to expand your hor d'oeuvre repertoire. This recipe makes 10 servings with 61 calories, 0g of protein, and 6g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. A mixture of canolan oil, onion, pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 15 minutes. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. Basil Tagliatelle with Roasted Red Bell Pepper Salad, feta-stuffed mini pepper salad, and Garden Fresh Heirloom Tomato, Pepper, and Cucumber Salad are very similar to this recipe.