Calamari Cocktail

Calamari Cocktail
Need a gluten free, dairy free, and pescatarian beverage? Calamari Cocktail could be a tremendous recipe to try. This recipe covers 18% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 14g of protein, 1g of fat, and a total of 137 calories. This recipe serves 6. Head to the store and pick up hot sauce, garlic clove, onion, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Process first 11 ingredients in a food processor or blender 1 minute or until smooth.
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Food ProcessorFood Processor
BlenderBlender
2
Blanch calamari 1 minute in 8 cups of lightly salted boiling water. Plunge calamari into ice water to stop cooking process.
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WaterWater
SquidSquid
3
Drain and combine with pepper mixture in a medium bowl.
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PepperPepper
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BowlBowl
4
Serve warm or chilled in 6 glasses, and top with Tomato Sauce.
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Tomato SauceTomato Sauce
DifficultyMedium
Ready In45 m.
Servings6
Health Score17
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