Name: Calabazas con Pollo
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 454 grams frozen baby white and yellow corn. Sweet corn will do, if there isnt baby at your market; 227 grams tomato sauce; 235 milliliters chicken broth; 907 grams boneless, skinless fajita-seasoned chicken thighs, cut into 2 chunks. ***See NOTE; 3 TSP Cumin; 3 TSP garlic powder; 2 TSP Fresh Ground Pepper; 2 TSP salt, or to taste; 1 calabaza squash, cut into 1 cubes. Another zucchini can be used if you dont have a Latin market in your area; 1 large sweet onion, chopped coarse; 1 medium tomato, chopped coarsely; 1 TB vegetable oil; 1 yellow squash, cut into 1 cubes; 1 zucchini, cut into 1 cubes

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Calabazas con Pollo

Calabazas con Pollo takes about 1 hour and 15 minutes from beginning to end. One serving contains 644 calories, 41g of protein, and 41g of fat. This recipe serves 8. Head to the store and pick up tomato, onion, squash, and a few other things to make it today. It is a good option if you're following a gluten free and dairy free diet.