Calabacitas (Southwestern Squash Saute)

Name: Calabacitas (Southwestern Squash Saute)
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 2 teaspoons butter; 59 milliliters cilantro , chopped; 237 milliliters corn , fresh (or frozen); 4 garlic cloves , minced; 6 servings fresh ground black pepper , to taste; 237 milliliters onion , diced; 397 grams poblano pepper , roasted, peeled, seeded and diced (may substitute green chilies, chopped); 6 servings salt; 1 medium summer squash , diced; 2 teaspoons vegetable oil; 1 medium zucchini , diced

Calabacitas (Southwestern Squash Saute) might be just the side dish you are searching for. This recipe covers 9% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 3g of protein, 3g of fat, and a total of 82 calories. This recipe serves 6. A mixture of butter, cilantro, corn, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 30 minutes. It is a good option if you're following a gluten free and vegetarian diet.