RecipesMagazine

Cakespy: Sweet and Salty Super Bowl Brownies

Cakespy: Sweet and Salty Super Bowl Brownies
The recipe Cakespy: Sweet and Salty Super Bowl Brownies could satisfy your American craving in about 45 minutes. This vegetarian recipe serves 16. One portion of this dish contains roughly 3g of protein, 9g of fat, and a total of 158 calories. Head to the store and pick up flour, butter, chocolate, and a few other things to make it today. It will be a hit at your The Super Bowl event.

Instructions

1
Heat oven to 350°F. Either grease or line an 8-inch square pan with parchment paper.
Equipment you will use
Baking PaperBaking Paper
OvenOven
Frying PanFrying Pan
2
Mix flour and baking powder in a medium bowl; leave to the side.
Ingredients you will need
Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
Equipment you will use
BowlBowl
3
Melt chocolate and butter over low heat until melted; stir frequently to avoid scorching.
Ingredients you will need
ChocolateChocolate
ButterButter
4
Remove from heat; beat in sugar and eggs.
Ingredients you will need
SugarSugar
EggEgg
5
Add in the flour and baking powder mixture, blending well.
Ingredients you will need
Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
6
Mix in the nuts and chocolate caramel bar.
Ingredients you will need
ChocolateChocolate
CaramelCaramel
NutsNuts
7
Add in the pretzel pieces last, mixing only until they are incorporated.
Ingredients you will need
PretzelsPretzels
8
Spread the mixture into the pan.
Ingredients you will need
SpreadSpread
Equipment you will use
Frying PanFrying Pan
9
Bake for 30 to 35 minutes, or until top has a dull crust and a slight imprint remains when touched lightly. Cool slightly and cut into squares.
Ingredients you will need
CrustCrust
Equipment you will use
OvenOven
DifficultyHard
Ready In45 m.
Servings16
Health Score1
Vegetarian
CuisinesAmerican
DietsLacto Ovo Vegetarian
Dish TypesAntipastiStarterSnackAppetizerAntipasto
OccasionsSuper Bowl
Grandma Gudgel's Black Bottom Cupcakes
Hot Dogs with Chili Beans
Mediterranean Chips & Dip
Triple-Layer Pretzel Brownies
Paris Popcorn
Sue's Caramel Corn
Salted Caramel Cupcakes
Atkins Chili
Fa-Guy-Ta Chili
Jen's Hamburger Soup
Related recipes
Arugula, Apple, and Radish Salad with Cider Vinaigrette
Gingered Chicken Thighs
Prosciutto or Pancetta-Wrapped Pork Roast with Fennel and Golden Raisin Stuffing
Peaches 'n' Cream Cooler
Magazine
Prosciutto or Pancetta-Wrapped Pork Roast with Fennel and Golden Raisin Stuffing
Almost-Famous Maple-Butter Blondies
Mediterranean Chicken in Eggplant Sauce
Country Peach Pie
Butternut Squash Soup
Hearty Breakfast Combo
Pear Spread for Fruit Bread
Corny Garlic Mashed Potatoes
Grandma Gudgel's Black Bottom Cupcakes
Bran Muffins III