Cajun Spice Seasoning Mix in a Jar

Name: Cajun Spice Seasoning Mix in a Jar
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Creole, Cajun
Ingredients: 2 Tbsps garlic powder; 59 milliliters ground cayenne pepper; 2 Tbsps ground black pepper; 2 Tbsps ground white pepper; 2 Tbsps onion powder; 2 Tbsps paprika; 177 milliliters salt

Cajun Spice Seasoning Mix in a Jar is a gluten free, primal, and whole 30 recipe with 6 servings. One portion of this dish contains about 1g of protein, 0g of fat, and a total of 33 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. Plenty of people really liked this marinade. Head to the store and pick up onion powder, ground cayenne pepper, salt, and a few other things to make it today. It is a very budget friendly recipe for fans of Creole food. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

While holding a pint canning jar at an angle, add ingredients to create a "sand art" look. The salt and cayenne may be divided into smaller portions and used to separate other spices. I found it simplest to use 7 cups--one with each spice in it--and add them to my jar with a spoon, as I want to create the special look.

Ingredients you will need

Ground Cayenne Pepper

Spices

Salt

Equipment you will use

Canning Jar

Equipment

Canning Jar

Ingredients

Servings:

2Tbsps

garlic powder 59milliliters

ground cayenne pepper 2Tbsps

ground black pepper 2Tbsps

ground white pepper 2Tbsps

onion powder 2Tbsps

paprika 177milliliters

salt

Recommended wine: Albarino, Rose Wine, Sauvignon Blanc

Albarino, rosé Wine, and Sauvignon Blanc are great choices for Cajun. These low-tannin, lower alcohol wines will complement the heat in spicy cajun dishes, instead of making your mouth burn more. The Forjas del Salnes Leiranan Albarino with a 4.9 out of 5 star rating seems like a good match. It costs about 34 dollars per bottle.