Caesar Salad with Fried Ginger

Caesar Salad with Fried Ginger
The recipe Caesar Salad with Fried Ginger could satisfy your American craving in roughly 45 minutes. One portion of this dish contains approximately 7g of protein, 13g of fat, and a total of 166 calories. This recipe serves 10. Head to the store and pick up parmesan cheese, lemon juice, ginger, and a few other things to make it today. It works well as a very affordable side dish. It is a good option if you're following a gluten free diet.

Instructions

1
In an 8- to 10-inch frying pan over high heat, stir oil and ginger until ginger is golden brown, 2 to 4 minutes. With a slotted spoon, transfer ginger to paper towels.
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GingerGinger
Cooking OilCooking Oil
Equipment you will use
Slotted SpoonSlotted Spoon
Paper TowelsPaper Towels
Frying PanFrying Pan
2
Let oil cool.
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Cooking OilCooking Oil
3
With a vegetable peeler, shave about half the cheese into very thin slices. Grate remaining cheese.
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VegetableVegetable
CheeseCheese
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PeelerPeeler
4
In a wide, shallow bowl, whisk oil, grated cheese, garlic, and lemon juice to blend.
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Lemon JuiceLemon Juice
CheeseCheese
GarlicGarlic
Cooking OilCooking Oil
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WhiskWhisk
BowlBowl
5
Break romaine into bite-size pieces into bowl.
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RomaineRomaine
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BowlBowl
6
Add croutons and mix gently.
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CroutonsCroutons
7
Sprinkle fried ginger and shaved parmesan over salad.
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ParmesanParmesan
GingerGinger
DifficultyHard
Ready In45 m.
Servings10
Health Score21
CuisinesAmerican
Dish TypesSalad
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