Cabbage Rolls

Name: Cabbage Rolls
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 12
Cuisine: Global
Ingredients: 1 medium cabbage , head cored; 914 grams condensed tomato soup; 473 milliliters cooked rice; 12 servings garlic , minced, to taste; 907 grams ground beef; 2 onions , chopped; 12 servings salt and pepper , to taste; 411 grams sauerkraut , drained; 914 grams soup cans water

Cabbage Rolls is a gluten free and dairy free main course. This recipe serves 12. One serving contains 314 calories, 16g of protein, and 16g of fat. This recipe covers 18% of your daily requirements of vitamins and minerals. A mixture of cabbage, garlic, sauerkraut, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the cooked rice you could follow this main course with the Breakfast Rice Pudding as a dessert. From preparation to the plate, this recipe takes about 1 hour and 45 minutes.