Cabbage Au Gratin

Name: Cabbage Au Gratin
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 5
Cuisine: Global
Ingredients: 3 Tbsps butter; 1 liters cabbage, shredded; 237 milliliters carrot, shredded; 2 eggs; 2 Tbsps fresh parsley, chopped or 1 teaspoon dried parsley; 2 green onions, chopped; 237 milliliters half-and-half; 59 milliliters parmesan cheese (or to taste); 5 servings pepper; 1 teaspoon seasoning salt (or to taste); 237 milliliters swiss cheese, shredded

Cabbage Au Gratin is A mixture of parsley, half-and-half, carrot, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 55 minutes.