Cabbage and Kielbasa

Name: Cabbage and Kielbasa
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 6 slices bacon; 2 Tbsps brown sugar; 1 medium head cabbage, cut into thin wedges; 1 large garlic clove, minced; 1 medium onion, chopped; 1 teaspoon dry crushed red pepper (or to taste); 454 grams kielbasa or 1 lb polish sausage, cut into 1-inch pieces; 1 teaspoon seasoning salt; 59 milliliters water

You can never have too many main course recipes, so give Cabbage and Kielbasan a try. Watching your figure? This gluten free and dairy free recipe has 400 calories, 16g of protein, and 31g of fat per serving. This recipe serves 6. This recipe covers 19% of your daily requirements of vitamins and minerals. Head to the store and pick up bacon, onion, polish sausage, and a few other things to make it today. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert.