Cabbage And Carrot Slaw

Name: Cabbage And Carrot Slaw
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 473 milliliters shredded carrots; 0 teaspoons dry mustard; 1 clove garlic, finely chopped; 237 milliliters thinly sliced green onions; 0 teaspoons ground cumin; 0 teaspoons dried oregano; 946 milliliters finely shredded green and red cabbage; 6 servings Salt and pepper to taste; 1 Tbsp sugar (optional); 79 milliliters white wine vinegar

You can never have too many side dish recipes, so give Cabbage And Carrot Slaw a try. This recipe serves 6. Watching your figure? This gluten free and vegan recipe has 52 calories, 2g of protein, and 0g of fat per serving. If you have oregano, sugar, cabbage, and a few other ingredients on hand, you can make it. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes about 45 minutes.