Butternut Squash with Onions and Pecans

Name: Butternut Squash with Onions and Pecans
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Global
Ingredients: 3 Tbsps butter; 1 kilograms butternut squash - peeled, seeded, and cubed; 3 Tbsps chopped fresh parsley; 1 large onion, finely chopped; 237 milliliters chopped pecans; 8 servings salt and pepper to taste

Butternut Squash with Onions and Pecans might be just the side dish you are searching for. Watching your figure? This gluten free, primal, and vegetarian recipe has 187 calories, 3g of protein, and 13g of fat per serving. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 8. 1 person found this recipe to be delicious and satisfying. Head to the store and pick up pecans, butternut squash, parsley, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour.