Butternut Squash And Caramelized Onion Galette

Name: Butternut Squash And Caramelized Onion Galette
Prep time: 3 h 47 min
Cook time: 3 h 47 min
Total time: 3 h 47 min
Yield: 6
Cuisine: Global
Ingredients: 1 small butternut squash (about one lb); 0 teaspoons cayenne, or to taste; 296 milliliters all-purpose flour; 71 grams 3/4 cup fontina cheese (about , grated or cut into small bits; 2 teaspoons chopped fresh sage leaves; 59 milliliters ice water; 2 teaspoons fresh lemon juice; 2 Tbsps olive oil; 1 large onion, halved and thinly sliced in half-moons; 0 teaspoons salt; 59 milliliters sour cream; 1 pinch Pinch of sugar; 8 Tbsps (1 stick) unsalted butter, cut into pieces

Butternut Squash And Caramelized Onion Galette is a vegetarian side dish. This recipe makes 6 servings with 399 calories, 8g of protein, and 26g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 3 hours and 47 minutes. Head to the store and pick up butternut squash, cayenne, cream, and a few other things to make it today.