Buttermilk Pie

Name: Buttermilk Pie
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters butter , melted; 237 milliliters buttermilk; 2 eggs , beaten; 3 Tbsps all-purpose flour; 1 teaspoon lemon extract; 1 unbaked pastry shell; 315 milliliters sugar; 2 teaspoons vanilla extract

Buttermilk Pie is a vegetarian dessert. This recipe serves 8. One portion of this dish contains around 4g of protein, 19g of fat, and a total of 375 calories. A mixture of butter, vanillan extract, sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 1 hour and 30 minutes.