Buttermilk Cooler
Buttermilk Cooler might be a good recipe to expand your beverage repertoire. This recipe makes 6 servings with 139 calories, 8g of protein, and 2g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegetarian diet. If you have cardamom pods, salt, lime, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
In a blender, combine 3 cups buttermilk, cardamom seed, rosewater, and ice. Whirl until ice is finely crushed; pour into a pitcher.
Stir in remaining buttermilk, 1 1/3 cups water, and sugar and salt to taste.
Pour into glasses and garnish with mint sprigs.