Buttered Brussels Sprouts
Buttered Brussels Sprouts might be just the side dish you are searching for. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 8. One serving contains 86 calories, 4g of protein, and 5g of fat. It is From preparation to the plate, this recipe takes about 25 minutes.
Instructions
Cook Brussels sprouts in a large pot of boiling salted water until just tender, 8 to 10 minutes.
Drain in a colander and toss with butter and salt and pepper to taste.