Butter Pecan Ice Cream

Butter Pecan Ice Cream
Butter Pecan Ice Cream is a gluten free and vegetarian dessert. This recipe makes 2 servings with 2669 calories, 34g of protein, and 203g of fat each. This recipe covers 46% of your daily requirements of vitamins and minerals. It will be a hit at your Summer event. Head to the store and pick up brown sugar, milk, pecans, and a few other things to make it today. From preparation to the plate, this recipe takes around 5 hours.