Butter Pecan Cookies

Name: Butter Pecan Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 48
Cuisine: Global
Ingredients: 158 milliliters packed brown sugar; 237 milliliters butter, softened; 1 egg; 473 milliliters all-purpose flour; 355 milliliters pecan halves; 1 teaspoons salt

Butter Pecan Cookies requires approximately 45 minutes from start to finish. Watching your figure? This vegetarian recipe has 87 calories, 1g of protein, and 6g of fat per serving. This recipe serves 48. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up brown sugar, butter, pecan halves, and It works well as an inexpensive dessert.

Instructions

In a large bowl, cream butter, brown sugar and egg.

Ingredients you will need

Brown Sugar

Butter

Cream

Egg

Equipment you will use

Bowl

Mix until well blended.

Slowly add flour and salt and mix well. Cover and refrigerate for at least one hour.

Ingredients you will need

All Purpose Flour

Salt

Preheat oven to 375 degrees F.

Equipment you will use

Oven

Roll one inch pieces of dough into balls and place 2 inches apart on cookie sheets. Flatten balls with the bottom of a glass dipped in flour. Press a pecan into top of dough.

Ingredients you will need