Burnt Sugar Bundt Cake

Name: Burnt Sugar Bundt Cake
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoons baking soda; 177 milliliters Approximately coconut milk; 552 milliliters confectioners sugar; 2 Tbsps dark rum; 4 larges eggs; 710 milliliters all-purpose flour; 118 milliliters heavy cream; 2 Tbsps lemon juice; 1 teaspoon salt; 118 milliliters sugar; 12 servings Burnt Sugar Liquid (see above); 296 milliliters unsalted butter (2½ sticks), cut into 1-inch cubes, at room temperature; 1 teaspoon pure vanilla extract

Burnt Sugar Bundt Cake might be just the dessert you are searching for. Watching your figure? This vegetarian recipe has 543 calories, 6g of protein, and 28g of fat per serving. This recipe serves 12. From preparation to the plate, this recipe takes about 50 minutes. If you have baking powder, rum, sugar, and a few other ingredients on hand, you can make it.