Brussels Sprouts With Walnuts And Arugula

Name: Brussels Sprouts With Walnuts And Arugula
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters apple juice; 237 milliliters young tender arugula (rocket) leaves; 454 grams Brussels sprouts, trimmed; 355 milliliters cubed butternut squash or pumpkin; 118 milliliters chopped California walnuts, toasted; 237 milliliters water

Brussels Sprouts With Walnuts And Arugula might be just the side dish you are searching for. This recipe makes 4 servings with 226 calories, 7g of protein, and 10g of fat each. This recipe covers 25% of your daily requirements of vitamins and minerals. Head to the store and pick up butternut squash, young tender arugula leaves, water, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes roughly 55 minutes.