Brussels Sprouts With Bacon, Pistachios and Balsamic Vinegar

Name: Brussels Sprouts With Bacon, Pistachios and Balsamic Vinegar
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Global
Ingredients: 113 grams bacon, diced; 59 milliliters balsamic vinegar; 454 grams brussels sprout, trimmed and washed; 59 milliliters roasted salted pistachios, shelled; 2 servings salt and pepper

Watching your figure? This gluten free, dairy free, and primal recipe has 448 calories, 18g of protein, and 30g of fat per serving. This recipe serves 2. If you have bacon, balsamic vinegar, brussels sprout, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 10 minutes.