Brussels Sprouts with Bacon and Apples

Name: Brussels Sprouts with Bacon and Apples
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 227 grams bacon, cut into 1/4-inch dice; 2 twelve-ounce containers brussels sprouts, trimmed, and halved lengthwise; 4 servings coarse salt and freshly ground pepper; 0 teaspoons fresh thyme leaves; 1 granny smith apple, peeled, cored, and cut into 1/4-inch dice

You can never have too many side dish recipes, so give Brussels Sprouts with Bacon and Apples a try. Watching your figure? This gluten free, dairy free, and primal recipe has 264 calories, 8g of protein, and 23g of fat per serving. This recipe serves 4. From preparation to the plate, this recipe takes about 45 minutes. A mixture of thyme leaves, twelve-ounce containers brussels sprouts, granny smith apple, and a handful of other ingredients are all it takes to make this recipe so flavorful.