Brussels Sprouts Salad

Name: Brussels Sprouts Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 14
Cuisine: Global
Ingredients: 454 grams fresh Brussels sprouts, trimmed; 355 milliliters thinly shredded red cabbage; 3 Tbsps fresh lemon juice; 79 milliliters light olive oil-and-vinegar dressing; 59 milliliters orange juice; 59 milliliters shaved Parmesan cheese; 79 milliliters chopped pecans, toasted; 118 milliliters sweetened dried cranberries; 8 slices center-cut bacon, crisply cooked, crumbled

Brussels Sprouts Salad might be just the side dish you are searching for. One serving contains 186 calories, 5g of protein, and 16g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 14. It is a good option if you're following a gluten free and primal diet. If you have orange juice, thinly cabbage, pecans, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 15 minutes.