Brunswick Stew

Brunswick Stew
You can never have too many main course recipes, so give Brunswick Stew a try. This recipe makes 10 servings with 348 calories, 23g of protein, and 19g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. If you have ketchup, petite lima beans, barbecued pork, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for Autumn. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes approximately 35 minutes.


Bring all ingredients to a boil in a Dutch oven over medium-high heat, stirring often. Cover, reduce heat to low, and simmer, stirring occasionally, 25 minutes or until thoroughly heated.
Equipment you will use
Dutch OvenDutch Oven


Ready In35 m.
Health Score28