Brownie Cookies with Salted Caramel Creme Filling

Brownie Cookies with Salted Caramel Creme Filling
Brownie Cookies with Salted Caramel Creme Filling might be just the American recipe you are searching for. One serving contains 116 calories, 1g of protein, and 7g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 24. From preparation to the plate, this recipe takes approximately 45 minutes. Many people made this recipe, and 1414 would say it hit the spot. It works well as a very affordable dessert. A mixture of sugar, butter, chocolate, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

1
Place 7oz. of the chocolate and the butter in a saucepan over low heat and gently stir until melted and smooth. Set aside.
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ChocolateChocolate
ButterButter
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Sauce PanSauce Pan
2
Place the eggs, sugar and vanilla in the bowl of a stand mixer fitted with awhisk attachment and beat for 15 minutes or until pale and creamy.
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VanillaVanilla
SugarSugar
EggEgg
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Stand MixerStand Mixer
BowlBowl
3
Add in flour, baking powder, melted chocolate mixture, remaining 5 oz. of chocolate and mix to combine. Set aside to to stand for 10 minutes. Spoon a little under a1 tablespoonful of the mixture, onto parchment lined bake sheet.
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Baking PowderBaking Powder
ChocolateChocolate
All Purpose FlourAll Purpose Flour
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OvenOven
4
Bake for about 810 minutes or until puffed and cracked. Allow to cool completely on trays.
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OvenOven
DifficultyHard
Ready In45 m.
Servings24
Health Score0
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