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Browned Butter Frosting

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Browned Butter Frosting

Browned Butter Frosting

Browned Butter Frosting might be just the frosting you are searching for. Watching your figure? This gluten free and vegetarian recipe has 1669 calories, 2g of protein, and 63g of fat per serving. This recipe serves 3. From preparation to the plate, this recipe takes approximately 15 minutes. If you have butter, vanilla, milk, and a few other ingredients on hand, you can make it.

Instructions

1
Melt butter in a saucepan over medium-low heat and cook, stirring constantly, until butter turns golden brown, 5 to 10 minutes.
Ingredients you will need
ButterButter
Equipment you will use
Sauce PanSauce Pan
2
Beat confectioners' sugar, browned butter, milk, and vanilla together in a bowl until a frosting consistency is reached, 3 to 5 minutes.
Ingredients you will need
Powdered SugarPowdered Sugar
FrostingFrosting
VanillaVanilla
ButterButter
MilkMilk
Equipment you will use
BowlBowl

Equipment

DifficultyEasy
Ready In15 m.
Servings3
Health Score0
Gluten FreeVegetarian
DietsGluten FreeLacto Ovo Vegetarian
Dish TypesFrostingIcing
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