Brown Sugar-Glazed Ham
Brown Sugar-Glazed Ham is a gluten free and dairy free hor d'oeuvre. This recipe serves 15. One portion of this dish contains approximately 65g of protein, 51g of fat, and a total of 833 calories. Head to the store and pick up brown sugar, honey, ham, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Place ham in an ungreased large roasting pan; pour water into pan and set aside.
In a saucepan over medium heat, whisk together remaining ingredients. Bring to a boil; reduce heat to low and simmer for 5 to 10 minutes.
Brush ham with glaze; tent lightly with aluminum foil.
Bake at 325 degrees for 2 hours; uncover.
Bake, uncovered, for an additional 30 minutes, brushing with glaze every 10 minutes.
Let stand for 15 to 20 minutes; slice to serve.